+ Add All Creamy Cheesy Mushroom Chicken Ingredients
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Creamy Cheesy Mushroom Chicken
Rate this Recipe
Serves 4 |
A simple yet entirely delicious chicken julienne recipe.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
1 onion, (minced)
3 teaspoons sour cream
8 oz chicken, (boneless, skinless)
1/2 teaspoon nutmeg, (finely ground)
1/4 lb mushrooms, (washed)
1/2 cup Swiss cheese, (grated)
5 tablespoons butter
Salt, (to taste)
Pepper, (to taste)
Directions:
Preheat oven to 400° F.
Mince chicken and mushrooms together.
Add 4 tablespoons butter to a pan. Melt butter on medium heat. Add onions, cook until onion is tender. Add chicken to pan, season with salt and pepper. Cook for 5 minutes.
Remove pan from heat, add nutmeg and sour cream to pan. Stir ingredients together.
Evenly spoon mixture into 4 ramekin bowls. Top with Swiss cheese.
Place ramekin bowls into oven, bake for 10 minutes.
A simple collection of delicious family-style recipes
Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >
Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >
Email Recipe
Creamy Cheesy Mushroom Chicken
Serves 4
Ingredients:
1 onion, (minced)
3 teaspoons sour cream
8 oz chicken, (boneless, skinless)
1/2 teaspoon nutmeg, (finely ground)
1/4 lb mushrooms, (washed)
1/2 cup Swiss cheese, (grated)
5 tablespoons butter
Salt, (to taste)
Pepper, (to taste)
Directions:
Preheat oven to 400° F.
Mince chicken and mushrooms together.
Add 4 tablespoons butter to a pan. Melt butter on medium heat. Add onions, cook until onion is tender. Add chicken to pan, season with salt and pepper. Cook for 5 minutes.
Remove pan from heat, add nutmeg and sour cream to pan. Stir ingredients together.
Evenly spoon mixture into 4 ramekin bowls. Top with Swiss cheese.
Place ramekin bowls into oven, bake for 10 minutes.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
